 |
The Wise Traveler
linda@thewisetraveler.com
|
|
Melk is a little town famous of its extraordinary Abbey. This Abbey is filled with medieval treasures and, just as everyone thought the visit was fabulous last year, the passengers were very excited when they returned from the Abbey just before lunch. It’s quite a beautiful place.
Read More...The two guys and I ordered beer (even I liked it and I’m not a beer drinker!), Prague Ham served with delicious Sour kraut Sauce, Cold Pork Belly (recommended by a waiter and fabulous served with mustard), two Schnitzels (chicken and pork and both excellent), a Beef Goulash (we all liked it very much), and both Potato and Bread Dumplings (lighter and better than the dumplings I ate last year – these I could recommend!)
Read More...Why are there never enough hours to get ready for a trip? Here I am, just hours away from departure (okay, to be honest, it’s 3:50 AM) and I haven’t packed yet or completed dozens of items on my to-do list. Stay tuned for the Trip Report!
Read More...Remnants of memories of our voyage on the Ocean Monarch remain with me, although it was almost sixty years ago. Thanks to a diary kept by my Grandmother, I am able to tell this tale and explain where my passion for travel was born.
Read More...If you are a traveler, wish you could travel, enjoy reminiscing about past travel experiences, hope to travel in the future, or are just curious about someone else’s life, feel free to JOIN ME. I’ll start with some travel memories from the past, move on to writing about the present, and consider plans for my next “travel season” in the next few entries.
Read More...
hide quick search
show quick search
